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How Bourbon is made

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How Bourbon is made Empty How Bourbon is made

Post by Oldyfeliz Fri Dec 12, 2014 10:55 pm

http://kottke.org/14/12/how-bourbon-is-made

Interesting video
Bourbon is one of the fastest growing categories of alcohol beverages..

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Post by zenwoodle Fri Dec 12, 2014 11:31 pm

Who really cares.
I am being polite. Beer
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Post by hockables Fri Dec 12, 2014 11:35 pm

Thank you Happy Ole Timer for that Informative Post....

     Beer


If the stuff wuzn't so cheap here... I'd be out back building me a still...
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Post by Pedro Sat Dec 13, 2014 8:23 am

and this has what to do with fine mexican booze senor?
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Post by Oldyfeliz Sat Dec 13, 2014 9:49 am

Pedro,
Did you and Zenwoodl read the post sublect?
or did you watch the video?

There are many similar procedures to other spirits production...

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Post by Pedro Sat Dec 13, 2014 11:34 am

yeah i know it's patron but ya should get the idea of the making of TEQUILA not bourbon which ain't made here.
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Post by hockables Sat Dec 13, 2014 12:25 pm

Beer Pfffftt.... a fine Bourbon is like a fine Scotch.... there are those that know.... the rest don't! Beer
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Post by CHILLIN Sat Dec 13, 2014 12:32 pm

Pedro wrote:yeah i know it's patron but ya should get the idea of the making of TEQUILA not bourbon which ain't made here.
Wrong again Skippy - bourbon is made in Jalisco, by an Albertan:

http://pvangels.com/news/740/los-2-compadres-distillery-is-1st-recognized-whiskey-producer-in-mexico

I used to distill a lot of sour mash corn whiskey. The corn develops a lacto bacteria, which gives the taste. It is a very popular home distiller recipe in Canada and the U.S. - it is called Uncle Jesse's Sour Mash (UJSM).
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Post by Pedro Sat Dec 13, 2014 12:39 pm

for the home: wild turkey 8 & 12 year old. at the bar- jim beam. cleaning the sink-jack daniels. even old crow is better than jack.
more on[moron?] tequila.
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Post by Pedro Sat Dec 13, 2014 12:47 pm

CHILLIN wrote:
Pedro wrote:yeah i know it's patron but ya should get the idea of the making of TEQUILA not bourbon which ain't made here.
Wrong again Skippy - bourbon is made in Jalisco, by an Albertan:

http://pvangels.com/news/740/los-2-compadres-distillery-is-1st-recognized-whiskey-producer-in-mexico

I used to distill a lot of sour mash corn whiskey. The corn develops a lacto bacteria, which gives the taste. It is a very popular home distiller recipe in Canada and the U.S. - it is called Uncle Jesse's Sour Mash (UJSM).

ok i was wrong but some of us don't spend all day looking fer obscurities. the taste discription sounds wretched and unlike any bourbon i ever tasted. sounds like they is talking about vino like an uppity member of the opimian society would-SNORK!
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