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Viva Mexico's latest menu

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Viva Mexico's latest menu Empty Viva Mexico's latest menu

Post by simpsca Sun Apr 03, 2011 8:05 pm

For those of you who like Mexican food - some of the best - in San Juan Cosala, here is Viva Mexico's latest menu. It's located on Porfirio Diaz - 1 1/2 blocks west of the town plaza.

-Queso fundido $60
With beef or/with Mexican sausage, vegetarian chili peppers, mushrooms tomato and onion
-Guacamole $25
-Frijoles $15
- Combined order sopes, tacos and enchiladas….$7c/u

Soup of the Day
-Sopa Tarasca $25
Combination of tomatoes, cream, peppers, tortilla, avocado and cheese

Traditional Menu
-Pozole $35 y $40
Tradition rather than Saturdays and Sundays only, the combination of white and red hominy, served with pork meat.
-Enchiladas $35
Aunt tradition lupita 5 per order meat, chicken or cheese-
-Sopes $35
Aunt tradition lupita 5 per order meat, chicken, potatoes and beans
-Tacos Dorados.......$35
Aunt tradition lupita 5 per order beef, chicken, or beef
-Tostadas $16
Delicious Mexican food, chicken or pork
-Quesadillas $10
Delicious fresh tortillas with mozzarella cheese
-Tacos/asada $10
Freshly made corn tortilla with beef and beans.
-Chiles rellenos $60
Recipe home, bathed in tomato sauce with rice soup and salad
-Carne asada $60
Grilled served with rice, beans and salad
-Burritos $55
With chicken, beef, shrimp and vegetarian version as well with rice beans and salad.
-Filete miñón $80
Delicious beef tenderloin served with baked potato and bacon, mushrooms, onions and bell peppers
-Puntas de Albañil $75
Beef fajitas, cooked with onions, bell peppers and tomato marinated sauce, served with beans/rice guacamole and fresh tortillas
-Arrachera $70
Flank Beef juice steak, served with guacamole salad and beans
-Fajitas $70
Made with beef or chicken seasoned with garlic, salt and pepper, onions, bell peppers, served with rice, beans and salad
-Banderillas $70
O skewers, beef fillet, chopped peppers, tomato and onion, served with rice, beans and salad.
-Pechuga marinada $60
Fillet of chicken, served on a bed of lettuce with rice and vegetables
-Hamburguesas $35
Rich beef in large extra bread with tomato, onion, jalapeño with/or fries
Milanesa/pollo $65
Breaded chicken breast fillet accompanied by rice, beans and salad

Menú –del Mar
-Cósala $85
Shrimp prepared with chunks of bell peppers, onions and mushrooms topped with nut cream.
-Machis $85
Shrimp flavored with pepper and onion slices covered in a cream base and chipotle chili, topped with mozzarella cheese.
-Tamal mal amarrado $85
Shrimp wrapped in corn husks, prepared with tomato, onion, cilantro, marinated and topped with mozzarella cheese.
-Camarones al ajo $85
Served with guacamole salad and rice
-Camarones /Brocheta $85
Chile pepper chunks, onions, mushrooms and tomatoes served with rice and salad.
-Camarones empanizados $85
Breaded with flour and egg, served with rice and salad.
-Camarones a la BBQ.....................$85
Family recipe cooked with our special bbq sauce served with rice and salad.
-Camarones en molcajete $90
Prepare them with peppers and onions seasoned with salt and pepper in a sauce made of roasted tomatoes, topped with mozzarella cheese and / or cheese.
-Camarones / Hierbas $85
Prepared in olive oil, rosemary, marjoram, salt, pepper, garlic and lemon juice
-Filete Mixtli $75
White fillet of fish cooked on the grill prepared with herbs (basil, oregano and cilantro) seasoned with garlic salt and pepper wrapped in corn husks

Specials of the house
-Chiles en Nogada $75
Our house specialty, tasty poblano chile stuffed with beef and pork meat covered in a delicious cream of walnut and pomegranate, served with salad.

Specials Menú –
-Pollo en pétalos de rosa $75
Stuffed chicken fillet cooked grilled cheese dipped in a sauce made with red wine and rose petals accompanied with vegetables.
-Pechuga de pollo con nuez $75
With walnuts served with rice and salad
-Mole Poblano $70
Sweet family recipe mole (Chocolate sauce) with pork meat
-Enchiladas de Mole $40
5 per order covers chicken stuffed with sweet mole (Chocolate sauce)
-Costillas/BBQ $70
Baked in sweet sauce, served with rice and salad
-Molcajetes de res y/o pollo $75 y $85
Chicken breast o Beef Steak, with green o red tomato sauce.
-Pollo Tarasco $70
Chicken fajitas cooked in a cream-chipotle pepper cream and onions, served with rice and salad.

Menú -Nuestras Combinaciones
-Viva México $75
(Style Barbecue) Delicious beef, served with Mexican sausage, cheese, sopes, tacos, beans, rice soup and salad
-Tía Lupita $55
The traditional tacos, sopes, enchiladas and tostada
-San Juan $52
"Tacos and tacos" tradition of our people, grill beef meat taco, crispy taco and quesadillas, served with rice, beans and guacamole.
-El Patrón………………………$80
Flank steak fajita meat and chicken, accompanied by guacamole, beans, rice and salad with a shot of tequila
-Bandera $60
Vegetarian) cheese, red and green bell peppers served with beans and salad
-La Juanita $55
(2 quesadillas, enchiladas 3) cheese, meat or chicken served with rice and beans
-La Mexicana $70
Roast beef steak, 1 tostada meat or chicken, served with guacamole, beans, rice and salad.
-El Güerito $65
Chile stuffed with cheese wrapped in flour tortilla topped with tomato and cream sauce served with beans and / or rice and salad.
-La Charra $40
Green salad (lettuce, peppers, carrots almonds rising)
-El Dominguero $75
Delicious baked pork shank wrapped with banana leaf, served with rice, beans and salad.

Menu-Drinks Beers
Corona $16- Pacifico $16- Modelo Cristal $22- Negra Modelo$22

Soft Drinks
Coca Cola,$12- Pepsi Cola, Seven Up, Orange, Apple $10
Coca light $12- Seven light, Squirt, Mineral water $10

Fruit Juice (agua fresca)
Depends on the availability of the fruits $16

Margaritas $35- Palomas $35 –Vampiros $45 Charro Negro $35 Derecho $30- con Sangrita $40

Table Wines(Chili)
Red wine Cavernet Sauvignon $40 copa
White Wine Sauvignon Blanc $40 copa

Brandy, Ron, Vodka
$35 - $40 - $45
Events Reporter
Events Reporter

Posts : 2519
Join date : 2010-04-16
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