INSIDE LAKESIDE
Log In or Register

Check your spam/junk folder for activation e-mail after you register.

Join the forum, it's quick and easy

INSIDE LAKESIDE
Log In or Register

Check your spam/junk folder for activation e-mail after you register.
INSIDE LAKESIDE
Would you like to react to this message? Create an account in a few clicks or log in to continue.

Smoking... meat that is.

4 posters

Go down

Smoking... meat that is. Empty Smoking... meat that is.

Post by zenwoodle Wed Feb 20, 2013 11:10 pm

Our son is visiting in a few weeks, and smoking meat is his current fixation.

I am looking for a source for mezquite or hickory wood chips, and a recommendation for a butcher who could provide a 2 kilo brisket.

If he can teach me all his tricks (as I taught him about computers) then maybe there is a business opportunity Beer
zenwoodle
zenwoodle
Share Holder
Share Holder

Posts : 1491
Join date : 2012-07-17
Age : 74
Location : Ajijic, formerly from Ontario
Humor : Sarcastic, but nobody seems to get it

Back to top Go down

Smoking... meat that is. Empty Re: Smoking... meat that is.

Post by solajijic Thu Feb 21, 2013 1:54 am

I have a smoker and chips around. send me an email by PM

solajijic
Share Holder
Share Holder

Posts : 648
Join date : 2011-03-24
Location : Ajijic November 2004
Humor : "I a, a practical woman. Sentiment only takes one so far. At some point, practicality must enter the room."

Back to top Go down

Smoking... meat that is. Empty Re: Smoking... meat that is.

Post by CanuckBob Thu Feb 21, 2013 5:42 am

If you want to smoke large quantities, purchase an old fridge or upright freezer. You can convert them into a great smoker.
CanuckBob
CanuckBob
Share Holder
Share Holder

Posts : 20281
Join date : 2010-04-04
Age : 60
Location : Lake Chapala (from Vancouver)
Humor : Sick and twisted

https://casadecomo.mx

Back to top Go down

Smoking... meat that is. Empty Re: Smoking... meat that is.

Post by CHILLIN Thu Feb 21, 2013 12:33 pm

Sonora Meats has brisket. It is very lean and lightly flavored though (as is most Mexican beef). The firewood guy has a truckload of Mesquite, I'm sure he can sell you some chunks. He has another wood too that he likes for cooking - but I never really got the name, and I don't like the smell of it. A medium hard white wood. Mesquite is a very strong flavor and a very hot fire, almost like coal.

I think Bubba's BBQ sells brisket, already cooked and smoked of course.

A good thing to try is long, slow grilling in banana leaves - it leaves a unique taste.
CHILLIN
CHILLIN
Share Holder
Share Holder

Posts : 1943
Join date : 2011-08-10

Back to top Go down

Smoking... meat that is. Empty Re: Smoking... meat that is.

Post by Sponsored content


Sponsored content


Back to top Go down

Back to top

- Similar topics

 
Permissions in this forum:
You cannot reply to topics in this forum