we don't go out to eat much

here is another reason why. both of us like ta cook and always have.

Pedro, throw two more of those on there and we won't cook either. We will bring wine of course.

sorry bob,ate them last night. bbq'd ribs with home fries tonight fer 2. the secret is to never clean yer weber except the grill once in a while. that there has got about 20 years of patina in it. i have had 2 fiestas fer about 50 here -pedro cheese burgers and dogs[not fud] and yvonne's guacamole,etc.

That looks like how I cook. I like to include some cherry tomatoes, but they have to be put on their own separate skewer since they take less time. Otherwise they explode into uselessness while the rest of the stuff cooks. Now I'm hungry.

bacon wrapped fillet mignon tonight.bought both the whole fillet and bacon at the chapala mercado. sometimes we do surf and turf with camarones from the same market.

How dare you,....to insult us.  


Now you have to figure out which word is an insult .....and....to whom, you insulted. That should tax your north Alberta education prowess for awhile.

Would that be filet or fillet?

zenwoodle wrote:Would that be filet or fillet?

Pedro would just be using a little poetic license, as fillet rhymes with Millet.

That looks quite delicious. you should throw a party. We will also bring wine.

WDBarr wrote:That looks quite delicious. you should throw a party. We will also bring wine.

Pedro is now in a gulag in Siberia.  No more BBQ.