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El Ancla update

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Post by gringal Tue Jan 28, 2020 1:41 pm

Business is picking up there.  Glad to see it, since the food is so good. We went for lunch today.  I had my usual salmon; huge piece, flaky and delicious.  My husband had the mushroom chicken, which was a tender breast stuffed with spinach and cheese. This was covered with a great sauce and fresh mushrooms. Mashed potatoes and Veggies on the side.  Very generous portion for $135 pesos. If you haven't tried it, you're missing some great cooking.
Beer

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Posts : 11955
Join date : 2010-04-09
Location : Lake Chapala (from CA)
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Post by sm1mex Tue Feb 04, 2020 2:42 pm

We also like La Ancla. Never been disappointed.

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